American Ginseng is similar to its Asian cousin, Korean Ginseng. Both varieties are considered true Panax Ginseng types. It was introduced to early American settlers by Native Americans and soon became a major export commodity to the Far East.
NOW American Ginseng is derived from 4 to 5 year-old high quality cultivated Wisconsin ginseng roots and are especially high in ginsenosides (5% minimum), the active measurable components in ginseng.
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: American Ginseng (Panax quinquefolium)
is grown primarily in Wisconsin and is considered a “cooler” alternative to Korean Ginseng. Asian cultures classify a particular
ginseng as either”hot” or “cold” depending on its effects on body functions. American Ginseng is mainly used for additional energy and
to support congnitive function and physical stamina.This type of ginseng also seems to support healthy cardioscular function.
And, as with most type ginseng, it has adaptogenic properties Defense mechanism of body function, and hasten recovery from stressful occurrences.
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