Chitosan, a fiber derived from chitin in shellfish, is classified as a nondigestible aminopolysaccharide. Chitosan is synthesized by removing acetyl groups from chitin, through a process called deacetylation. Although the mechanism by which chitosan works is still being researched, animal studies have shown that chitosan binds with bile salts in the digestive tract, reduces the absorption of certain dietary fats (like cholesterol and oleic acid), and plays a role in maintaining healthy serum cholesterol levels in laboratory animals. (Results of animal studies may not extrapolate to humans.) When taken as part of the Maximum Metabolism Weight Loss Plan, body fat may be reduced.
Ingredients of Diet Chitosan
Supplement
Facts
Serving Size: 4 capsules
Ingredients
Amount
%DV
Calories
10
Total Carbohydrates
1 g
<2%
Dietary Fiber
2 g
6%
Chitosan (minimum 90% Deacetylated Chitin)
1 g
†
contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, salt, preservatives, or artificial color, flavor or fragrance.
†: Daily value not established.
Suggested Use for Diet Chitosan
Two capsules 1/2 hour before lunch and two capsules 1/2 hour before dinner with 8 oz. of liquid. Drink at least 8 glasses of fluid daily.
Warning for Diet Chitosan
If you are pregnant, nursing, allergic to shellfish or taking any medication, consult your health care professional before using this product. Fat soluble Vitamins (A, E, D, or K), essential fatty acids or medications, should be taken 4 hours before or after ingesting Chitosan to ensure absorption. Take this product with large amounts of fluid. Without drinking enough liquid, the product may cause constipation. Discontinue use if intestinal discomfort or constipation occurs.
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