| Bioflavonoids (from Citrus) |
200 mg |
† |
| Vitamin A (as Beta-Carotene, Palmitate 2:1) |
7,500 IU |
150% |
| Vitamin C (Ascorbic Acid, Magnesium Ascorbate) |
1,000 IU |
1667% |
| Vitamin E (d-alpha Tocopheryl Succinate) |
50 IU |
167% |
| Selenium (Selenomethionine) |
99 mcg |
141% |
| Copper (Amino Acid Chelate) |
1.4 mg |
70% |
4:1 Herbal Extract Blend (equivalent to 2920 mg of herbal powder) Common Echinacea {root} (organic), European Elder {fruit}, European Elder {flower}, Chinese Licorice {root} |
730 mg |
† |
2:1 Herbal Extract Blend (equivalent to 2,600 mg of herbal powder) Llex (llicis pubescents) {root}, Ligusticum {root}, Yarrow {herb}, Forsythia {fruit}, Platycodon (Platycodi grandiforum) {root}, Isatis {root} |
1,300 mg |
† |
| Other Ingredients: stearic acid, modified cellulose gum, silica, cellulose, magnesium stearate. Coating: vegetable food glaze.
|
†: Daily value not established.
|