| Vitamin C (from calcium ascorbate and magnesium ascorbate) |
1.12 g |
1,870% |
| Calcium (from calcium ascorbate) |
66 mg |
6% |
| Magnesium (from magnesium ascorbate) |
46 mg |
10% |
| L-Lysine (from 1,374 mg of free-form, crystalline L-lysine hydrochloride) |
1.1 g |
† |
| Grape Seed Extract (Proanthodyn) With a Proanthocyanidolic Value of 95 |
100 mg |
† |
| Other Ingredients: sorbitol, stearic acid, microcrystalline cellulose, colloidal silicon dioxide and magnesium stearate. |
†: Daily value not established.
|